Questions? Get Online Help
Call 1-800-447-7367 or 231-946-3712,
Monday-Friday 8AM-5PM EST.








RJ DEC 2012/JAN 2013

RJ DEC 2012/JAN 2013

  • Debt We Owe Wildlifers
  • Favorite Covers-Pheasant in Plum Thicket
  • Field Notes-Marking, Practical Notes
  • On Road Again
  • Training Tip-Nickel's Worth of Training Tips
  • Training with Mike Lardy-Problem Solving Bird Handling & Whistle Refusals
  • Plus more ... see Article Index.
PRINT ISSUE**

$8.50

In Stock

RJ_2012_12

RJ OCT/NOV 2012

RJ OCT/NOV 2012

  • One
  • Set Hook
  • Tracking Part I-Upland
  • Training Tip-Classroom Foundation
  • Training with Mike Lardy-Strategies for Advanced Marking
  • Training with Pros-Q&A
  • Plus more ... see Article Index.
PRINT ISSUE**

$8.50

In Stock

RJ_2012_10

RJ AUG/SEP 2012

RJ AUG/SEP 2012

  • (semi) Controlled Chaos
  • Changing of Guard
  • Mulligans
  • Product Review-Hawk Dog & Gun
  • Shifting Winds
  • Training Tip-Opening Day Preparation
  • Plus more ... see Article Index.
PRINT ISSUE**

$8.50

In Stock

RJ_2012_08

RJ JUN/JUL 2012

RJ JUN/JUL 2012

  • Alone
  • Fathers & Sons
  • Summer Project
  • Training Tip-Maintenance in Off Season
  • Training with Mike Lardy-10 Easy Steps to Improve Your Dog's Attitude on Blinds
  • Training with Pros-Focus
  • Plus more ... see Article Index.
PRINT ISSUE**

$8.50

In Stock

RJ_2012_06

RJ APR/MAY 2012

RJ APR/MAY 2012

  • Disaster
  • Field Notes-Spring Training & Thoughts
  • Savor Wild Game-Delicious Duck & Goose Recipes
  • Snake Avoidance Clinic
  • Training Tip-Right Start
  • Training with Mike Lardy-Returning to Pile Work for Problem Solving
  • Plus more ... see Article Index.
PRINT ISSUE**

$8.50

In Stock

RJ_2012_04

RJ FEB/MAR 2012

RJ FEB/MAR 2012

  • 2011 National Open Retriever Championship
  • Field Notes-Selection & Fine Points
  • Idler of March
  • One Duck
  • Training Tip-Behavior Modification
  • Training with Mike Lardy-Problem Solving-Popping
  • Plus more ... see Article Index.
PRINT ISSUE**

$8.50

In Stock

RJ_2012_02

** US Pricing. Foreign pricing applied during checkout process.